I know I’m ridiculously late with this post, like over a month late, but there has been so much going on and it wasn’t until I was looking through photos on my phone the other day that I realised I still hadn’t told you guys about the insanely good birthday dinner Matt treated me to at Manna!
Manna is a beautifully elegant restaurant in Primrose Hill that offers a 100% vegan menu. How incredible is that?! As it was a birthday dinner, we decided to go all out and order starters, mains and desserts, and every single course was delicious.
Apologies in advance for the poor quality photos, Manna had some major mood lighting going on!
The falafel slider starter was one of the best burgers I’ve ever had; it was so good that I could have eaten 3 or 4 okay 5 of these burgers for a main course! The burger was delicious and perfectly complemented by all of the toppings and the wholemeal bun. Matt was also obsessed with fluffy yet crispy potato wedges it was served with!
For main course, I ordered the spaghetti and veatballs and it was delicious! The spaghetti was cooked to perfection whilst the tomato sauce and veatballs were incredibly flavoursome.
Matt ordered the bangers and mash and judging by his entirely empty plate at the end of the meal, I’d say it was a big hit!
Whilst the starters and mains were both delicious, the highlight of the meal was hands down the birthday cake dessert. The vice cream & cookie semi-freddo was honestly the best dessert I have ever eaten. EVER! We’re talking crumbly cookie dough filled with layers of ice cream topped with berries – OH MY GOSH! It was absolutely insane.
I can’t wait for our next trip to Manna, mainly but not exclusively so that I can order a vice cream & cookie semi-freddo all to myself!