vegan restaurant review

Tibits vegetarian and vegan buffet, London

August 10, 2015Jade Green Vegan1 Comment

I absolutely love sharing all of my favourite places to eat out with you guys, as whenever I’m looking for a cool new place to eat out, I always check other bloggers recommendations. As well as reading a menu on line, I find it’s also so helpful to hear which places other people love and for what reasons! So, today I am gonna share with you guys one of my favourite places to eat in London ▷►▹▸

Tibits Veggie/Vegan buffet located just off of Regent Street

Ever since we discovered Tibits around 6 months ago, it has become mine and my BFF Alfia’s go to place to hang out and eat at after work. All of the food is veggie, most of it is vegan, and everything I’ve tried so far is delicious.

Tibits operates a pay by weight system, meaning that if you’re a big carb lover like Alfia and me, it can end up being fairly expensive but in my opinion, totally worth it!

Not only is the food delicious (the okra in breadcrumbs are my fave and we both love and tofu & sundried tomato pasta) but the atmosphere is also super chilled making it a really fun place to hang out. The outdoor seating area is surrounded by fairy lights which look SO pretty on a warm summer evening; whilst inside, the dimmed lighting and modern decor makes for a super cosy atmosphere.

For desert, we always share the lemon cake. And when I say share, I mean Alfia says she’s full but starts eyeing up my cake as soon as it arrives and inevitably ends up eating half of it, so now I always ask for two forks whether Alfia admits she’s gonna make room for some cake or not ;).

If you love great food and a cool atmosphere, I would definitely recommend checking out Tibits, it is one major party in your mouth!

Vegan at Prezzo

August 19, 2014Jade Green VeganLeave a comment

When I was a vegetarian Prezzo was one of my all time favourite restaurants and until last week, I hadn’t been back since going vegan. When I saw that the allergen menu on Prezzo’s website said that the Bruschetta was suitable for vegans, I thought it was too good to be true… aaaand after a little chat with our waitress, turns out it was too good to be true – the pesto contains parmeasan. Our lovely waitress was so helpful and explained to me all of the things which were suitable for vegans (including the pizza dough). So I decided to get creative and combine two of my previous favourite starters to make the ultimate vegan starter: Bruschetta with garlic oil in lieu of pesto, with a salad garnish and pomodoro sauce (usually served with the Mozzarella in Carrozza). Combining my two favourite starters was a great shout because it was yummy!

For my main course, I went a bit more mainstream and ordered ‘The Vegetarian’ pizza without cheese but with extra mushrooms and red onions (my two favourite pizza toppings). Although I enjoyed it, the pizza was nowhere near as good as my starter so I think next time I visit Prezzo I will be ordering two vegan Bruschettas!

Despite Prezzo’s website blunder, it turns out they have some great vegan options so it’s definitely worth asking in the restaurant what they can whip up for you! If it’s anywhere near as good as my Bruschetta, I’m sure you’ll be a happy bunny!

Bistro 1847

June 1, 2014Jade Green Vegan5 Comments

This weekend, my boyfriend Matt and I visited Bistro 1847, a Birmingham vegetarian/ vegan restaurant. It has been voted the best vegetarian restaurant outside London; so needless to say, as a vegetarian and a vegetarian/ wannabe vegan we were very excited to try it out!

The restaurant is small and intimate and is conveniently located in the Great Western arcade near to Snowhill Station. The staff are so friendly and helpful, and the restaurant has a great, chilled-out vibe. Then of course, there’s the amazing food. Everything looked so good, so we decided to go all out and get 3 courses!

For starter, we both ordered the vegetable tempura with sweet chilli sauce and it was delicious! The broccoli was my favourite and it was complimented perfectly by the chilli sauce.

Bistro 1847 - battered vegetables

For main, we both ordered the vegetarian/ vegan ‘fish and chips’… are you noticing a pattern here? We don’t always order the same thing! This is a vegetarian dish as contains halloumi cheese; however, it can be made into a vegan option by trading the halloumi for tofu, so this is what I did. The variety of sauces made for a unique infusion of tastes, and we both absolutely loved this dish!

Bistro 1847 - tofu and chips

Although we were full up after our amazing starters and main courses, we of course managed to make a little room for desert. Once again, we ordered the same thing… the apple crumble, and it was a good choice. The apple was really sweet and was the perfect way to finish the meal.

Bistro 1847 - ice cream

We had such a great evening and can’t wait to go back and try out the rest of the menu; I’m particularly excited about having the afternoon tea, as this is my all time favourite! We are also planning on attending some cooking classes with 1847’s incredible chef so are very excited for this!

As you can see from the pictures, the presentation was impeccable, and the food was equally great. It is clear that everyone who works there is so passionate about what they do and this translates into a great dining experience for everyone who visits Bistro 1847.

Mildred’s Veggie/ Vegan Restaurant in London

May 17, 2014Jade Green Vegan2 Comments

Earlier this week, I dragged my three most veggie friends (2 vegetarians and 1 wannabe vegetarian) to Mildred’s a London vegetarian/ vegan restaurant with me!

The restaurant was packed and had a great atmosphere; so whilst we waited for a table, we started the night off with cocktails at the bar. I ordered the Porn Star, mainly for the fun of ordering it (it never gets old ordering a cocktail with a naughty name, right?! …Maybe that’s just me). Despite my immature ordering tactic, it turned out to be amazing… until I spilt it all over Maria and myself when we sat down at our table. This happens at some point on most nights out with us. I really need to work on getting my clumsiness under control.

After wiping up the spilt cocktail (and of course ordering another!) we checked out the menu which is entirely vegetarian and almost entirely vegan or can be turned into a vegan option. As two of us have been life-long vegetarians, we’re used to choosing from the small vegetarian section of menus where there is rarely more than 2 choices; so it was strange, if not a little overwhelming to be so spoilt for choice. Everything looked amazing and it definitely tasted just as good!

To start, I had the gyoza dumplings with mirin and soy dipping sauce. They were DELICIOUS!

Then for main, I had smoked tofu and white bean sausages, with carrot parsnip and potato mash, wilted kale and pear cider gravy. So. Yummy.

We all had a great night, with amazing food and maybe a few too many cocktails! Mildred’s is definitely worth checking out, I think we’ve found our new hang out spot…