I love avocados. I mean, who doesn’t? They’re creamy, they’re delicious and they’re full of all of the right kinds of natural, healthy fats, not to mention countless nutrients and vitamins.

That’s why I am so excited to share the lunchtime snack that I have been obsessed with recently: avocado on toast. It’s super easy to make and is so flavourful and healthy, so if you’re ready to get obsessed like me, check out the recipe / my 2 minute recipe video below ▽▼▽▼▽

Ingredients

• 2 slices wholegrain bread
• 1 avocado
• Paprika
• Sea salt
• Ground black pepper

Recipe

• Toast 2 pieces of bread
• Cut avocado in half
• Mash half the avocado
• Spread on toast
• Cut the other half of the avocado into chunks
• Place on top of mashed avocado on toast
• Sprinkle paprika, sea salt and ground black pepper on top